Banana Breakfast Porridge

Creamy, soothing and tummy-warming, I love this whole-grain based breakfast.  It is perfect on a cold winter’s morning. You can start with a base of any whole grain you like.  I used sorghum here.  I also like this made with millet or even brown rice.  You can grind the grains dry, and then cook them…

Lazy Veggie Bowl

Here is my no-excuses way to get back to a feel-good way of eating after the holidays.  By feel good, I mean my body feels good, my mind feels clear and my moods are stable.  Too much sugar, refined carbohydrates and fatty foods over the holiday season taste great, but tend to cause inflammation in…

Nut Butter Cookie Bites – Gluten-free, Dairy-free, Paleo and Vegan

Easy little treats that kids and adults alike will enjoy!  I start with a base of oats, but for a paleo option, use unsweetened shredded coconut.  Nut butter – either peanut butter or almond butter – binds the dough together with a boost of protein.  You can fold in raisins for an oatmeal raisin cookie…

Change This to Start Losing Weight

Carbohydrates are not the enemy.  Processed food and added sugars are.   While there is no one single way of eating that guarantees perfect weight for every one of us, you do need carbohydrates in your diet in order for your body to produce glucose, the preferred fuel for your brain and body. This is my…

Carrot Cake Overnight Oats

I love taking a few extra minutes a night to prep an easy morning breakfast.  It helps out when I’ve got a busy morning, or when I just feel too lazy to cook anything. Overnight oats are simply oats soaked in liquid in the refrigerator overnight so that they are plump and creamy in the…

Miso Roasted Sweet Potato and Kale over Quinoa

It becomes such a challenge to eat well between Thanksgiving and Christmas.  By well, I don’t mean copiously; that seems to be no problem at all. I mean eating nutritionally.  The weather turns colder and our bodies ask for heavier food, and more of it. And the holidays provide it, in the form of fatty…

Apple Cider Donuts- Dairy-free, Gluten-free, Sugar-free

These little donuts are the result of a donut pan that came into my life a few weeks ago.  Baked donuts are simply marvelous.  They are basically a muffin baked into a shape that make you feel like you are indulging in a real treat. I am always trying to come up with healthy breakfast…

Eat. Real. Food.

The number one thing that you can do to affect your health is to seek a whole foods diet. I advise all of my clients to omit processed foods from their diet, even if they are organic, natural, dairy-free, gluten-free, or in any other way advertised, processed and convenient.  The foods that give us the…

Cherry Chocolate Overnight Oats

This recipe is a perfect take-along breakfast.  It’s loaded with hearty oats, inflammation-fighting cherries, antioxidant -rich cacao, and omega 3 fats.  You can make it the night before and grab it as you head out the door.  Plus, it takes like dessert! Oats are a low-glycemic grain that contain a powerful fiber called Beta-Glucan, which…

Cilantro Curry Kitchari

A humble, warming and deeply nourishing dish that can be enjoyed for breakfast.  Kitchari is considered balancing to all doshas in Ayurdedic medicine.  It warms the internal body and gets your digestion primed for the day. I like to make it on the soupy side, so that it has plenty of delicious broth.  It is…