Plant-Based Stuffing

The comforting flavors of stuffing, possibly a favorite side dish during the holidays, now in such a healthy, plant-based form that you can eat it daily! Or as much as you want. I use butternut squash here,but you can also use any yellow-flesh squash, pumpkin, carrots, or cauliflower.  Whatever you decide to use, rice it! …

Ultimate Kale Caesar

Kale can have a flavor that is…intense.  It can be a little bit bitter and definitely “green” tasting.  Here is a delicious recipe to try that makes kale sexy and decadent! I think kale is such a great vegetable. It grows easily and abundantly in my garden.  It is a leafy green, a great source…